Watch Chef Rui Paula show Karine his nouvelle cuisine twist on Bacalhau.
Join world-renowned master of wine Susie Barrie to learn about the fundamentals of wine - from selecting the right bottle to decanting and storing.
Meet Erhard Mörwald, the 5th-generation Wachau Valley vintner who produces Viking's private-label wines, and learn about the vintages you can enjoy on board.
Spiced and nutty in flavour, these traditional German Christmas cookies resemble soft gingerbread. Enjoy them at home or give as a gift either way they fill your home with delightful aromas while baking.
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