Fundamentals of Wine

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Join world-renowned master of wine Susie Barrie to learn about the fundamentals of wine - from selecting the right bottle to decanting and storing.

Karine Cooks: Noodles

Watch as Mr. Fong teaches Karine how to make the world's finest noodles on board Viking Emerald.

The Queen Of Smørrebrød

Meet Copenhagen celebrity chef, Ida Davidsen, master of the Danish open-faced sandwich.

The Chairman's Choice

Join Viking Chairman Torstein Hagen and Corporate Executive Chef Anthony Mauboussin’s cucumber salad cookoff in the Kitchen Table, Viking’s onboard cooking school.