Join world-renowned master of wine Susie Barrie to learn about the fundamentals of wine - from selecting the right bottle to decanting and storing.
Watch as Mr. Fong teaches Karine how to make the world's finest noodles on board Viking Emerald.
Gingerbread Houses are a cornerstone of Christmas festivities. Learn how to make a perfect Gingerbread house for your holiday with our very own Viking pastry chef, Joanna Hajn.
In 1466 just off Prague's Old Town Square, a tiny microbrewery first opened its door. On the same spot today, Ladislav Vesely continues the centuries-old tradition of making the finest Czech beer.
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