Join Karine Hagen of Viking River Cruises as she learns how to make a Bordeaux classic with Chef Georges Gotrand.

Step behind this famous brand to meet the man who leads the house of Camus. Discover the story behind its logo and learn more about the family philosophy that has guided the company for five generations.

This tangy liqueur has long been one of Italy’s favorite after-dinner drinks. Join Karine to discover how simple it is to make this refreshing and iconic Sorrento digestif at home.