Stockfish - The Kitchen Table

Stockfish (00:05:09)

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Step back into history to explore a little-known alliance between Norway and Italy’s Ancona shipyard, that involved a most unusual payment plan.

Karine Cooks: Steak Bordelaise

Join Karine Hagen of Viking River Cruises as she learns how to make a Bordeaux classic with Chef Georges Gotrand.

Portuguese Bread

Dona Manuela's family has been making their famous bread for centuries. Join Karine Hagen as Manuela teaches her how to make her delicious bread and learn how the bakery even helps the environment.

Karine Cooks: Noodles

Watch as Mr. Fong teaches Karine how to make the world's finest noodles on board Viking Emerald.