Karine Cooks: Bread - The Kitchen Table

Karine Cooks: Bread (00:03:26)

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In the quaint town of Durnstein in Austria's Wachau Valley Backerei Schmidl has been crafting delicious breads and pastries since 1718. You can enjoy these tasty treats throughout Europe...while aboard a Viking ship!

How Armagnac is Made

Go behind closed doors with Karine Hagen to explore the essential steps involved in the creation of Armagnac, a process that dates back to the 14th century.

History of Port Wines

Learn about Port wines with Karine Hagen as local experts in Porto, Portugal describe the history and production of Portugal's famous Port wines. This fortified sweet red wine, is produced exclusively in the Douro Valley in northern Portugal.

Karine Cooks: Sirniki

Join Karine Hagen and Viking River Cruises Chef Josef Fleissner as they make a traditional Russian dessert.