Step into the fascinating world of Bordeaux winemaking. Meet renowned Master of Wine Susie Barrie and learn about regional favourites from local experts.
Watch as Mr. Fong teaches Karine how to make the world's finest noodles on board Viking Emerald.
Russians are passionate about their desserts and no meal is complete without one. Guided by Julia, a dear friend and knowledgeable local, we explore some traditional Russian desserts that will be sure to excite your sweet tooth!
Nestled between the Pyrenees and the Atlantic in the fertile Gascony region is Armagnac - home to France’s oldest brandy.
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