Join Marek Raditsch, Executive Chef of the Kampa Park restaurant in Prague, as he prepares a delicious Czech duck dish.
Take a walk through Libourne's bustling market square with Karine Hagen and Chef Magalie of Viking River Cruises as they shop for the freshest fruits and vegetables.
Dona Manuela's family has been making their famous bread for centuries. Join Karine Hagen as Manuela teaches her how to make her delicious bread and learn how the bakery even helps the environment.
Around the Christmas season, public houses in nearly every European town offer mulled wine as a delicious antidote to the season's chill. To warm up on a stormy evening or put yourself in a celebratory mood, try making your own Glühwein at home.
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