Hotel Sacher - The Kitchen Table

Hotel Sacher (00:02:09)

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Join Karine (and Finse) and step into the spirit of old Europe at Vienna’s iconic Hotel Sacher to learn the story behind the Sachertorte, its legendary handmade cake.

Croatian Olive Oil

In the tiny village of Orasac, Croatia, Karine Hagen learns centuries-old techniques to make this wonderful organic extra-virgin olive oil.

Prague Micro Brewery

In 1466 just off Prague's Old Town Square, a tiny microbrewery first opened its door. On the same spot today, Ladislav Vesely continues the centuries-old tradition of making the finest Czech beer.

Inside Italy's Coffee Culture

What’s the difference between a macchiato and an espresso corto? What coffee should you avoid ordering after 11:00 AM? And why is it better to drink your coffee standing? Learn more as Karine explores Italy’s thriving coffee culture with local friends.