Pasta Making - The Kitchen Table

Pasta Making (00:05:05)

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Venture into the beautiful Tuscan countryside and behind castle walls for an introduction into the art of making fresh pasta. Under the watchful eye of a delightful Italian mama, Karine learns the simple keys to preparing this Italian favorite.

Karine Cooks: Chinese Food

Food has been at the heart of Chinese culture for centuries. Still today, China offers an incredible variety of tasty dining options. Here are a few unique delicacies you should experience during your time in China.

Karine Cooks: Bread

In the quaint town of Durnstein in Austria's Wachau Valley Backerei Schmidl has been crafting delicious breads and pastries since 1718. You can enjoy these tasty treats throughout Europe...while aboard a Viking ship!

Friele Coffee - The taste Norwegians love

Go behind closed doors with Karine Hagen for an insider's look at the process that brings Friele to life and learn about the fascinating art of cupping.