Venture into the beautiful Tuscan countryside and behind castle walls for an introduction into the art of making fresh pasta. Under the watchful eye of a delightful Italian mama, Karine learns the simple keys to preparing this Italian favorite.
Join world-renowned master of wine Susie Barrie to learn about the fundamentals of wine - from selecting the right bottle to decanting and storing.
Introduce yourself to some of the hidden gems of Bordeaux. You'll learn the subtle differences and why the French treasure these wines each summer.
This tangy liqueur has long been one of Italy’s favorite after-dinner drinks. Join Karine to discover how simple it is to make this refreshing and iconic Sorrento digestif at home.
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