Go behind closed doors with Karine Hagen for an insider's look at the process that brings Friele to life and learn about the fascinating art of cupping.
Step into the fascinating world of Bordeaux winemaking. Meet renowned Master of Wine Susie Barrie and learn about regional favourites from local experts.
Learn about the variety of German cuisine including sausages, pretzels and more.
Join Karine Hagen as she delves into the essence of the region's most popular wines with a local expert.
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